Hideaway House in Sedona

Hideaway House is a casual Italian restaurant in Sedona with great red rock views, pizza, pasta, and a cozy, romantic vibe.

Key details

• Address: 231 AZ-179 Suite B, Sedona, AZ 86336.​
• Phone: (928) 202-4082.​
• Style: Relaxed Italian spot with sandwiches, pizza, pasta, and scenic creek and canyon views.​
• Typical price: Around $20–30 per person.​

Hours

• Saturday: 11:00 am – 9:00 pm.​
• Sunday–Thursday: 11:00 am – 8:30 pm.​
• Friday: 11:00 am – 9:00 pm.​

What it’s like

• Atmosphere: Casual, cozy, somewhat romantic, popular with tourists, families, and groups; rooftop and outdoor seating with views.​
• Good for: Lunch or dinner, drinks with a view, solo dining or small groups; dinner reservations are recommended.​
• Diet options: Vegan and vegetarian choices plus comfort food, small plates, desserts, and a solid wine/beer/cocktail selection.​

Practical info

• Services: Dine-in, outdoor seating, takeout; bar on site.​
• Accessibility: Wheelchair accessible entrance, parking, restroom, and seating.​
• Parking: Free lot, free street parking, and some paid parking nearby.​
• Pets: Dogs allowed outside.​

The most popular items are their house “favorites” and dishes that show up repeatedly in guest reviews.

Starters and salads

• Garlic Cheese Bread/Flatbread – Fresh-baked, loaded with mozzarella and served with marinara; called out often and marked as a house favorite.
• Baked Meatballs (and Meatball Parm sandwich) – Quarter‑pound meatballs baked in marinara with mozzarella; very frequently recommended.
• Pear & Honey or Pear crostini – Simple crostini that lots of reviewers highlight as especially good.
• Greek Salad and Harvest/House salads – Big, hearty salads that guests mention as standouts.
• Caramelized Onion Soup – Their French‑onion‑style soup is specifically labeled a house favorite and shows up in many photos/reviews.

Pizzas

• Roasted Peach & Caramelized Pancetta pizza – Often described as a signature or house‑favorite pizza in reviews and local write‑ups.
• Date Night Salad Pizza – Pizza topped with salad elements (like prosciutto, lemon, arugula, dates); frequently mentioned as unique and popular.
• Green Goddess pizza – White pie with pesto whipped ricotta and veggies; several reviewers call it one of the best pizzas they’ve had.
• Kat’s Way pizza – Half Green Goddess, half Peach Pancetta; highlighted as a standout combo on updated menus.

Pastas and mains

• Chicken Pesto Pomodoro – A commonly praised pasta dish on menus and in reviews.
• Meat Lasagna – Classic, meaty lasagna often recommended as a reliable favorite.
• New Zealand Green Lipped Mussels with pasta – Listed as a house favorite entrée in local guides.

Desserts and drinks

• Peach and Pecan Cobbler – Warm cobbler with ice cream that’s repeatedly highlighted on the dessert menu.
• Limoncello Berry Mascarpone Cake – Light, lemony cake that shows up often in dessert sections.
• Prickly pear, strawberry, and huckleberry lemonades – Non‑alcoholic drinks that reviewers single out, especially the huckleberry.

Here are typical current menu prices for Hideaway House; they may change slightly, but this reflects the latest posted menus and online ordering.

Appetizers and salads

• Housemade bread: $11.​
• Pear & Honey (or Pear & Honey) crostini: about $9–10.
• Baked meatballs: about $16.​
• New Zealand green‑lipped mussels (appetizer portion): about $22.​
• Hummus platter: about $15.​
• Caesar salad: small $9–10, large $15.
• Greek salad: $16–17.
• Hideaway antipasto salad: about $17.

Sandwiches and lunch‑type items

• Kickin’ Chicken sandwich: about $18.​
• Hot Italian Beef: about $18.​
• Chicken club wrap (gluten‑free wrap): about $17.​

Most sandwiches are in the mid‑ to high‑teens, roughly $17–19 before tax and tip.

Pastas and entrées

• Pasta marinara: about $17.​
• Pasta pesto: about $21.​
• Spaghetti & meatballs: about $20.
• Chicken Parmesan: about $27.
• Chicken Pesto Pomodoro: about $26.
• Grilled fresh salmon: about $29.
• New Zealand green‑lipped mussels with pasta: around $28.

Most main-course pastas and entrées run roughly $20–30.

Pizzas

Specialty pizzas are usually priced by size:

• Many signature pies (Blanco Classico, Roasted Peach & Caramelized Pancetta, Margherita, BBQ Bacon Bird, etc.): 10″ about $18, 14″ about $25, 10″ gluten‑free about $20.​

Plan on upper‑teens for a small and mid‑20s for a large specialty pizza.​

Kids’ menu

• Cheddar cheeseburger with side: about $12.
• Kids’ pepperoni or cheese pizza with fruit: about $12.
• Kids’ mac & cheese with fruit: about $12.
• Chicken tenders with fries or fruit: about $10–12 depending on portion.